Little Millet Powder is a nutritious and gluten-free flour made from high-quality little millet grains. Rich in fiber, vitamins, and essential minerals, it supports digestion, helps in weight management, and provides sustained energy throughout the day.
This versatile flour can be used to prepare a variety of dishes such as upma, dosa, porridge, rotis, and healthy snacks. Free from additives and preservatives, it is a perfect choice for a natural and balanced diet.
Key Features:
- Rich in fiber and essential nutrients
- 100% natural and gluten-free
- Easy to digest and light on the stomach
- No additives or preservatives
- Suitable for daily consumption
Ingredients:
Little Millet
How to Use:
Use to make dosa, porridge, rotis, upma, or mix with other flours for healthy recipes.
Storage Instructions:
Store in an airtight container in a cool, dry place away from moisture and direct sunlight.
Best Before:
Best before 6 months from the date of packaging.

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